Values and quality

Everything good takes time

Nature tastes best

The Hilcona taste isn’t marred by colourings, artificial flavourings or preservatives. Pristine soils, a sensitive approach to nature, and the experience Hilcona has gathered over the years make its food products naturally unadulterated.

It all starts with them. What would Hilcona be without its 500 contract farmers? Working in harmony with nature, they tend their fields and meadows so that we can give our customers fresh spinach, peas, potatoes, carrots and other vegetables, all of the very highest quality.

Values

Hilcona believes in treating each other fairly

The Hilcona philosophy is its corporate culture in action. Everyone can sense it and everyone should – staff and customers.

That’s why our philosophy is not only in our hearts but also in our workplaces, so that we never lose sight of it.

Gastro Star Daellikon neu bei Hilcona AG

Our staff are our most valuable asset

That’s why we ensure that they’re as safe as possible in working environments that are conducive to health. We strive to continuously improve environmental sustainability in every area of our business and reduce our carbon footprint.

Quality

From the raw materials to the customer

High-quality products for living well – that’s the quality we aspire to. To achieve all-round quality, we encourage genuine partnerships with suppliers, logistics and trade.

Only the best for the best

We only select ingredients that meet Hilcona’s stringent quality standards. This goes for organic and conventional products alike. We rely on recognised certifiers.

For more diversity and less pesticides

We also go far beyond the legal requirements for plant protection. A lot has happened since Hilcona AG was founded in 1935.

But we want to achieve even more and set ourselves new goals. We’re sure that all of us can contribute to a sustainable society and an environment worth living in. We want our actions to inspire everyone and motivate them to become active themselves.